MEAT vs GROUND PORK
Nutrition comparison per 100 g serving
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MEAT wins in 5 out of 10 nutrient categories
MEAT: 5
vs
GROUND PORK: 0
(5 ties)
Overview
| Nutrient | MEAT | GROUND PORK | Winner |
|---|---|---|---|
| Calories | 188 cal | 250 cal | |
| Protein | 17.9 g | 15.2 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 11.6 g | 19.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEAT | GROUND PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MEAT | GROUND PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 0.6 MG | 0.6 MG | Tie |
| Sodium, Na | 223 MG | 214 MG |