MARY ANN'S BAKING COMPANY vs BROWNIES
Nutrition comparison per 100 g serving
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BROWNIES wins in 5 out of 10 nutrient categories
MARY ANN'S BAKING COMPANY: 3
vs
BROWNIES: 5
(2 ties)
Overview
| Nutrient | MARY ANN'S BAKING COMPANY | BROWNIES | Winner |
|---|---|---|---|
| Calories | 400 cal | 386 cal | |
| Protein | 4 g | 5.3 g | |
| Carbs | 56 g | 61.4 g | |
| Fat | 18 g | 14.0 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARY ANN'S BAKING COMPANY | BROWNIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARY ANN'S BAKING COMPANY | BROWNIES | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 35 MG | |
| Iron, Fe | 0.7 MG | 2.5 MG | |
| Sodium, Na | 420 MG | 18 MG |