MARINATED TERIYAKI BEEF SKIRT STEAK vs T ITALIAN FRESH GROUND SAUSAGE
Nutrition comparison per 100 g serving
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MARINATED TERIYAKI BEEF SKIRT STEAK wins in 6 out of 10 nutrient categories
MARINATED TERIYAKI BEEF SKIRT STEAK: 6
vs
T ITALIAN FRESH GROUND SAUSAGE: 2
(2 ties)
Overview
| Nutrient | MARINATED TERIYAKI BEEF SKIRT STEAK | T ITALIAN FRESH GROUND SAUSAGE | Winner |
|---|---|---|---|
| Calories | 186 cal | 250 cal | |
| Protein | 18.6 g | 21.4 g | |
| Carbs | 2.7 g | 3.6 g | |
| Fat | 11.5 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARINATED TERIYAKI BEEF SKIRT STEAK | T ITALIAN FRESH GROUND SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8 MG | 0 MG |
Minerals
| Mineral | MARINATED TERIYAKI BEEF SKIRT STEAK | T ITALIAN FRESH GROUND SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 1.6 MG | 0.6 MG | |
| Sodium, Na | 319 MG | 1,036 MG |