MARINATED ANCHOVIES WITH GARLIC vs SCALLOPS WRAPPED IN BACON
Nutrition comparison per 100 g serving
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MARINATED ANCHOVIES WITH GARLIC wins in 7 out of 10 nutrient categories
MARINATED ANCHOVIES WITH GARLIC: 7
vs
SCALLOPS WRAPPED IN BACON: 0
(3 ties)
Overview
| Nutrient | MARINATED ANCHOVIES WITH GARLIC | SCALLOPS WRAPPED IN BACON | Winner |
|---|---|---|---|
| Calories | 160 cal | 209 cal | |
| Protein | 20 g | 17.6 g | |
| Carbs | 0.2 g | 1.1 g | |
| Fat | 5.9 g | 15.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARINATED ANCHOVIES WITH GARLIC | SCALLOPS WRAPPED IN BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARINATED ANCHOVIES WITH GARLIC | SCALLOPS WRAPPED IN BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 44 MG | |
| Iron, Fe | 3.2 MG | 0.4 MG | |
| Sodium, Na | 700 MG | 485 MG |