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Macaroni and Cheese vs Pasta with tomato sauce

Nutrition comparison per 100 g serving

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Pasta with tomato sauce wins in 14 out of 29 nutrient categories
Macaroni and Cheese: 11 vs Pasta with tomato sauce: 14 (4 ties)

Overview

Nutrient Macaroni and Cheese Pasta with tomato sauce Winner
Calories 134 cal 71 cal
Protein 6.0 g 2.2 g
Carbs 14.0 g 13.9 g
Fat 6.0 g 0.7 g
Fiber 0.4 g 0.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Macaroni and Cheese Pasta with tomato sauce Winner
Choline, total 0 MG 4.1 MG
Folate, total 0 UG 26 UG
Niacin 1.0 MG 1.3 MG
Pantothenic acid 0.1 MG 0.1 MG
Riboflavin 0.2 MG 0.1 MG
Thiamin 0.1 MG 0.1 MG
Vitamin A, RAE 0 UG 36 UG
Vitamin B-12 0.1 UG 0 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.6 MG
Vitamin K (phylloquinone) 0 UG 1.2 UG

Minerals

Mineral Macaroni and Cheese Pasta with tomato sauce Winner
Calcium, Ca 57 MG 13 MG
Copper, Cu 0.3 MG 0.1 MG
Iron, Fe 0.9 MG 0.9 MG Tie
Magnesium, Mg 13 MG 14 MG
Manganese, Mn 0.2 MG 0.2 MG
Phosphorus, P 97 MG 39 MG
Potassium, K 72 MG 192 MG
Selenium, Se 11.5 UG 8 UG
Sodium, Na 335 MG 381 MG
Zinc, Zn 0.6 MG 0.4 MG
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