Leavening agents vs Cookies
Nutrition comparison per 100 g serving
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Leavening agents wins in 22 out of 29 nutrient categories
Leavening agents: 22
vs
Cookies: 4
(3 ties)
Overview
| Nutrient | Leavening agents | Cookies | Winner |
|---|---|---|---|
| Calories | 105 cal | 378 cal | |
| Protein | 8.4 g | 4.2 g | |
| Carbs | 18.1 g | 84 g | |
| Fat | 1.9 g | 2.7 g | |
| Fiber | 8.1 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Leavening agents | Cookies | Winner |
|---|---|---|---|
| Choline, total | 32 MG | 6 MG | |
| Folate, total | 785 UG | 66 UG | |
| Niacin | 12.3 MG | 1.8 MG | |
| Pantothenic acid | 4.9 MG | 0.3 MG | |
| Riboflavin | 1.1 MG | 0.1 MG | |
| Thiamin | 1.9 MG | 0.2 MG | |
| Vitamin A, RAE | 0 UG | 1 UG | |
| Vitamin B-12 | 0.0 UG | 0.0 UG | Tie |
| Vitamin B-6 | 0.4 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.0 MG | |
| Vitamin K (phylloquinone) | 0 UG | 1.1 UG |
Minerals
| Mineral | Leavening agents | Cookies | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 12 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 3.3 MG | 1.4 MG | |
| Magnesium, Mg | 40 MG | 7 MG | |
| Manganese, Mn | 0.2 MG | 0.2 MG | |
| Phosphorus, P | 336 MG | 35 MG | |
| Potassium, K | 601 MG | 41 MG | |
| Selenium, Se | 8.1 UG | 2.9 UG | |
| Sodium, Na | 30 MG | 31 MG | |
| Zinc, Zn | 10.0 MG | 0.2 MG |