Leavening agents vs Crackers
Nutrition comparison per 100 g serving
Ad 468x60
Leavening agents wins in 21 out of 29 nutrient categories
Leavening agents: 21
vs
Crackers: 5
(3 ties)
Overview
| Nutrient | Leavening agents | Crackers | Winner |
|---|---|---|---|
| Calories | 325 cal | 482 cal | |
| Protein | 40.4 g | 7.1 g | |
| Carbs | 41.2 g | 67.6 g | |
| Fat | 7.6 g | 20.4 g | |
| Fiber | 26.9 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Leavening agents | Crackers | Winner |
|---|---|---|---|
| Choline, total | 32 MG | 10.4 MG | |
| Folate, total | 2,340 UG | 103 UG | |
| Niacin | 40.2 MG | 3.4 MG | |
| Pantothenic acid | 13.5 MG | 0 MG | |
| Riboflavin | 4 MG | 0.3 MG | |
| Thiamin | 11.0 MG | 0.5 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0.1 UG | 0 UG | |
| Vitamin B-6 | 1.5 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 1.8 MG | |
| Vitamin K (phylloquinone) | 0.4 UG | 36 UG |
Minerals
| Mineral | Leavening agents | Crackers | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 14 MG | |
| Copper, Cu | 0.4 MG | 0.2 MG | |
| Iron, Fe | 2.2 MG | 2.6 MG | |
| Magnesium, Mg | 54 MG | 29 MG | |
| Manganese, Mn | 0.3 MG | 0 MG | |
| Phosphorus, P | 637 MG | 292 MG | |
| Potassium, K | 955 MG | 171 MG | |
| Selenium, Se | 7.9 UG | 26.1 UG | |
| Sodium, Na | 51 MG | 883 MG | |
| Zinc, Zn | 7.9 MG | 1.0 MG |