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Leavening agents vs Pancakes

Nutrition comparison per 100 g serving

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Pancakes wins in 17 out of 29 nutrient categories
Leavening agents: 8 vs Pancakes: 17 (4 ties)

Overview

Nutrient Leavening agents Pancakes Winner
Calories 51 cal 215 cal
Protein 0.1 g 3.3 g
Carbs 24.1 g 40.3 g
Fat 0 g 4.6 g
Fiber 0.2 g 1.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Leavening agents Pancakes Winner
Choline, total 0 MG 14.7 MG
Folate, total 0 UG 9 UG
Niacin 0 MG 1.6 MG
Pantothenic acid 0 MG 0 MG Tie
Riboflavin 0 MG 0.0 MG
Thiamin 0 MG 0.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 2.8 UG
Vitamin B-6 0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0.3 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 4.3 UG

Minerals

Mineral Leavening agents Pancakes Winner
Calcium, Ca 7,364 MG 39 MG
Copper, Cu 0.0 MG 0.1 MG
Iron, Fe 11.3 MG 0.7 MG
Magnesium, Mg 39 MG 34 MG
Manganese, Mn 0.0 MG 0.9 MG
Phosphorus, P 9,918 MG 306 MG
Potassium, K 5 MG 127 MG
Selenium, Se 0.2 UG 0.4 UG
Sodium, Na 7,893 MG 331 MG
Zinc, Zn 0.0 MG 0.6 MG
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