KEY FOOD vs SPLIT TOP WHEAT BREAD
Nutrition comparison per 100 g serving
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SPLIT TOP WHEAT BREAD wins in 7 out of 13 nutrient categories
KEY FOOD: 3
vs
SPLIT TOP WHEAT BREAD: 7
(3 ties)
Overview
| Nutrient | KEY FOOD | SPLIT TOP WHEAT BREAD | Winner |
|---|---|---|---|
| Calories | 281 cal | 255 cal | |
| Protein | 9.4 g | 8.5 g | |
| Carbs | 56.3 g | 51.1 g | |
| Fat | 3.1 g | 3.2 g | |
| Fiber | 3.1 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KEY FOOD | SPLIT TOP WHEAT BREAD | Winner |
|---|---|---|---|
| Niacin | 3.8 MG | 4.3 MG | |
| Riboflavin | 0.2 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KEY FOOD | SPLIT TOP WHEAT BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 128 MG | |
| Iron, Fe | 3.4 MG | 3.8 MG | |
| Sodium, Na | 781 MG | 468 MG |