KEFIR CULTURED MILK vs WHOLESOY & CO.
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
KEFIR CULTURED MILK: 4
vs
WHOLESOY & CO.: 4
(4 ties)
Overview
| Nutrient | KEFIR CULTURED MILK | WHOLESOY & CO. | Winner |
|---|---|---|---|
| Calories | 67 cal | 100 cal | |
| Protein | 3.8 g | 3.5 g | |
| Carbs | 4.2 g | 18.2 g | |
| Fat | 4.2 g | 2.1 g | |
| Fiber | 0.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KEFIR CULTURED MILK | WHOLESOY & CO. | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | KEFIR CULTURED MILK | WHOLESOY & CO. | Winner |
|---|---|---|---|
| Calcium, Ca | 162 MG | 176 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 40 MG | 12 MG |