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Keebler vs Bread, gluten-free

Nutrition comparison per 100 g serving

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Bread, gluten-free wins in 20 out of 22 nutrient categories
Keebler: 1 vs Bread, gluten-free: 20 (1 ties)

Overview

Nutrient Keebler Bread, gluten-free Winner
Calories 465 cal 298 cal
Protein 7.1 g 5.4 g
Carbs 71.8 g 51.2 g
Fat 16.6 g 8.0 g
Fiber 0 g 5.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Keebler Bread, gluten-free Winner
Folate, total 0 UG 19 UG
Niacin 0 MG 1.4 MG
Riboflavin 0 MG 0.3 MG
Thiamin 0 MG 0.1 MG
Vitamin B-6 0 MG 0.1 MG
Vitamin E (alpha-tocopherol) 0 MG 1.6 MG

Minerals

Mineral Keebler Bread, gluten-free Winner
Calcium, Ca 0 MG 59 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 0 MG 0.5 MG
Magnesium, Mg 0 MG 25 MG
Manganese, Mn 0 MG 0.4 MG
Phosphorus, P 0 MG 70 MG
Potassium, K 0 MG 107 MG
Selenium, Se 0 UG 11 UG
Sodium, Na 357 MG 515 MG
Zinc, Zn 0 MG 0.5 MG
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