JARLSBERG CHEESE & BACON HALF QUICHE vs CHICKEN BREAST
Nutrition comparison per 100 g serving
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CHICKEN BREAST wins in 6 out of 11 nutrient categories
JARLSBERG CHEESE & BACON HALF QUICHE: 4
vs
CHICKEN BREAST: 6
(1 ties)
Overview
| Nutrient | JARLSBERG CHEESE & BACON HALF QUICHE | CHICKEN BREAST | Winner |
|---|---|---|---|
| Calories | 331 cal | 96 cal | |
| Protein | 12.6 g | 11.4 g | |
| Carbs | 11.9 g | 5.7 g | |
| Fat | 25.2 g | 4.2 g | |
| Fiber | 0 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JARLSBERG CHEESE & BACON HALF QUICHE | CHICKEN BREAST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.5 MG |
Minerals
| Mineral | JARLSBERG CHEESE & BACON HALF QUICHE | CHICKEN BREAST | Winner |
|---|---|---|---|
| Calcium, Ca | 166 MG | 21 MG | |
| Iron, Fe | 1.2 MG | 0.5 MG | |
| Potassium, K | 0 MG | 200 MG | |
| Sodium, Na | 550 MG | 210 MG |