HERRING FILLETS IN PAPRIKA SAUCE vs MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER
Nutrition comparison per 100 g serving
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MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER wins in 5 out of 11 nutrient categories
HERRING FILLETS IN PAPRIKA SAUCE: 4
vs
MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER: 5
(2 ties)
Overview
| Nutrient | HERRING FILLETS IN PAPRIKA SAUCE | MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER | Winner |
|---|---|---|---|
| Calories | 145 cal | 246 cal | |
| Protein | 10.9 g | 20 g | |
| Carbs | 7.3 g | 3.1 g | |
| Fat | 8.2 g | 16.9 g | |
| Fiber | 0.9 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HERRING FILLETS IN PAPRIKA SAUCE | MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HERRING FILLETS IN PAPRIKA SAUCE | MILDLY SPICED SMOKED OYSTERS WITH RED CHILI PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 73 MG | 31 MG | |
| Iron, Fe | 0.7 MG | 5.5 MG | |
| Potassium, K | 0 MG | 108 MG | |
| Sodium, Na | 391 MG | 308 MG |