HERB & ONION STUFFING LOAF vs FORK SPLIT ENGLISH MUFFINS
Nutrition comparison per 100 g serving
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HERB & ONION STUFFING LOAF wins in 7 out of 14 nutrient categories
HERB & ONION STUFFING LOAF: 7
vs
FORK SPLIT ENGLISH MUFFINS: 4
(3 ties)
Overview
| Nutrient | HERB & ONION STUFFING LOAF | FORK SPLIT ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calories | 233 cal | 213 cal | |
| Protein | 9.3 g | 6.6 g | |
| Carbs | 46.5 g | 41.0 g | |
| Fat | 0 g | 1.6 g | |
| Fiber | 2.3 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HERB & ONION STUFFING LOAF | FORK SPLIT ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.9 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HERB & ONION STUFFING LOAF | FORK SPLIT ENGLISH MUFFINS | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 66 MG | |
| Iron, Fe | 3.0 MG | 2.4 MG | |
| Potassium, K | 93 MG | 0 MG | |
| Sodium, Na | 535 MG | 410 MG |