GREEN PEAS vs SEASONED TERIYAKI BROCCOLI
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 12 nutrient categories
GREEN PEAS: 5
vs
SEASONED TERIYAKI BROCCOLI: 5
(2 ties)
Overview
| Nutrient | GREEN PEAS | SEASONED TERIYAKI BROCCOLI | Winner |
|---|---|---|---|
| Calories | 83 cal | 59 cal | |
| Protein | 6.0 g | 2.4 g | |
| Carbs | 14.3 g | 8.2 g | |
| Fat | 0 g | 1.8 g | |
| Fiber | 4.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN PEAS | SEASONED TERIYAKI BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GREEN PEAS | SEASONED TERIYAKI BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 1.3 MG | 0.5 MG | |
| Potassium, K | 0 MG | 212 MG | |
| Sodium, Na | 0 MG | 541 MG |