GREAT AMERICAN SEAFOOD vs COOKED PEELED AND DEVEINED SHRIMP
Nutrition comparison per 100 g serving
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COOKED PEELED AND DEVEINED SHRIMP wins in 4 out of 11 nutrient categories
GREAT AMERICAN SEAFOOD: 2
vs
COOKED PEELED AND DEVEINED SHRIMP: 4
(5 ties)
Overview
| Nutrient | GREAT AMERICAN SEAFOOD | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calories | 94 cal | 59 cal | |
| Protein | 18.8 g | 14.1 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0.6 g | 0.6 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREAT AMERICAN SEAFOOD | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GREAT AMERICAN SEAFOOD | COOKED PEELED AND DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 41 MG | |
| Iron, Fe | 0.4 MG | 1.2 MG | |
| Potassium, K | 0 MG | 42 MG | |
| Sodium, Na | 482 MG | 765 MG |