Gravy vs Soup, tomato bisque
Nutrition comparison per 100 g serving
Ad 468x60
Gravy wins in 20 out of 29 nutrient categories
Gravy: 20
vs
Soup, tomato bisque: 7
(2 ties)
Overview
| Nutrient | Gravy | Soup, tomato bisque | Winner |
|---|---|---|---|
| Calories | 409 cal | 96 cal | |
| Protein | 11.7 g | 1.8 g | |
| Carbs | 57.6 g | 18.5 g | |
| Fat | 14.7 g | 2.0 g | |
| Fiber | 3.8 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Gravy | Soup, tomato bisque | Winner |
|---|---|---|---|
| Choline, total | 23.9 MG | 0 MG | |
| Folate, total | 45 UG | 12 UG | |
| Niacin | 1.2 MG | 0.9 MG | |
| Pantothenic acid | 0.6 MG | 0.1 MG | |
| Riboflavin | 0.3 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 18 UG | 32 UG | |
| Vitamin B-12 | 0.4 UG | 0 UG | |
| Vitamin B-6 | 0.2 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0.9 MG | 4.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.7 MG | 0 MG | |
| Vitamin K (phylloquinone) | 2 UG | 0 UG |
Minerals
| Mineral | Gravy | Soup, tomato bisque | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 31 MG | |
| Copper, Cu | 0.2 MG | 0.1 MG | |
| Iron, Fe | 9.6 MG | 0.6 MG | |
| Magnesium, Mg | 30 MG | 7 MG | |
| Manganese, Mn | 0.2 MG | 0.2 MG | |
| Phosphorus, P | 203 MG | 47 MG | |
| Potassium, K | 306 MG | 325 MG | |
| Selenium, Se | 19.4 UG | 0 UG | |
| Sodium, Na | 4,090 MG | 698 MG | |
| Zinc, Zn | 1.1 MG | 0.5 MG |