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Gravy vs Soup, beef noodle

Nutrition comparison per 100 g serving

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Soup, beef noodle wins in 20 out of 29 nutrient categories
Gravy: 6 vs Soup, beef noodle: 20 (3 ties)

Overview

Nutrient Gravy Soup, beef noodle Winner
Calories 51 cal 34 cal
Protein 0.8 g 1.9 g
Carbs 5.9 g 3.6 g
Fat 2.7 g 1.2 g
Fiber 0 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Gravy Soup, beef noodle Winner
Choline, total 0 MG 7 MG
Folate, total 0 UG 8 UG
Niacin 0.3 MG 0.4 MG
Pantothenic acid 0.2 MG 0.1 MG
Riboflavin 0.0 MG 0.0 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 0 UG 5 UG
Vitamin B-12 0 UG 0.1 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0.2 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.1 MG 0.5 MG
Vitamin K (phylloquinone) 0.2 UG 0.8 UG

Minerals

Mineral Gravy Soup, beef noodle Winner
Calcium, Ca 12 MG 8 MG
Copper, Cu 0.0 MG 0.1 MG
Iron, Fe 0.1 MG 0.4 MG
Magnesium, Mg 3 MG 3 MG Tie
Manganese, Mn 0.0 MG 0.1 MG
Phosphorus, P 15 MG 19 MG
Potassium, K 55 MG 40 MG
Selenium, Se 0.4 UG 3 UG
Sodium, Na 424 MG 325 MG
Zinc, Zn 0.1 MG 0.6 MG
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