Gravy vs Soup, SWANSON
Nutrition comparison per 100 g serving
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Gravy wins in 20 out of 29 nutrient categories
Gravy: 20
vs
Soup, SWANSON: 6
(3 ties)
Overview
| Nutrient | Gravy | Soup, SWANSON | Winner |
|---|---|---|---|
| Calories | 53 cal | 6 cal | |
| Protein | 3.8 g | 1.2 g | |
| Carbs | 4.8 g | 0.2 g | |
| Fat | 2.4 g | 0.1 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Gravy | Soup, SWANSON | Winner |
|---|---|---|---|
| Choline, total | 6.3 MG | 0 MG | |
| Folate, total | 2 UG | 0 UG | |
| Niacin | 0.7 MG | 0.5 MG | |
| Pantothenic acid | 0.0 MG | 0.1 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 1 UG | 0 UG | |
| Vitamin B-12 | 0.1 UG | 0 UG | |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0.1 UG | 0 UG |
Minerals
| Mineral | Gravy | Soup, SWANSON | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 2 MG | |
| Copper, Cu | 0.1 MG | 0.0 MG | |
| Iron, Fe | 0.7 MG | 0.0 MG | |
| Magnesium, Mg | 2 MG | 1 MG | |
| Manganese, Mn | 0.2 MG | 0.0 MG | |
| Phosphorus, P | 30 MG | 10 MG | |
| Potassium, K | 81 MG | 23 MG | |
| Selenium, Se | 1 UG | 0 UG | |
| Sodium, Na | 633 MG | 180 MG | |
| Zinc, Zn | 1 MG | 0.3 MG |