GOLDEN MINI CUPCAKES WITH BUTTERCREME ICING vs CARROT FLAVORED CAKE WITH CREAM CHEESE ICING
Nutrition comparison per 100 g serving
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CARROT FLAVORED CAKE WITH CREAM CHEESE ICING wins in 5 out of 11 nutrient categories
GOLDEN MINI CUPCAKES WITH BUTTERCREME ICING: 4
vs
CARROT FLAVORED CAKE WITH CREAM CHEESE ICING: 5
(2 ties)
Overview
| Nutrient | GOLDEN MINI CUPCAKES WITH BUTTERCREME ICING | CARROT FLAVORED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calories | 380 cal | 400 cal | |
| Protein | 2.8 g | 2.7 g | |
| Carbs | 59.2 g | 49.3 g | |
| Fat | 14.1 g | 21.3 g | |
| Fiber | 1.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN MINI CUPCAKES WITH BUTTERCREME ICING | CARROT FLAVORED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOLDEN MINI CUPCAKES WITH BUTTERCREME ICING | CARROT FLAVORED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 40 MG | |
| Iron, Fe | 1.0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 93 MG | |
| Sodium, Na | 296 MG | 333 MG |