Wal-Mart — CARROT FLAVORED CAKE WITH CREAM CHEESE ICING, CARROT WITH CREAM CHEESE ICING

About CARROT FLAVORED CAKE WITH CREAM CHEESE ICING, CARROT WITH CREAM CHEESE ICING

Freshness Guaranteed Carrot Flavored Cake with Cream Cheese Icing is a Walmart store-brand fresh bakery product sold under the Freshness Guaranteed label. This is likely a Canadian or import-formula carrot cake, as evidenced by the use of benzoyl peroxide as a flour bleaching agent — a practice permitted in Canada but less common in US formulations — and chlorine as an additional flour treatment. It belongs to the cakes, cupcakes, and snack cakes category.

Icing sugar leads, followed by granulated cane sugar and enriched bleached wheat flour (wheat allergen) — notably, this flour includes benzoyl peroxide, ascorbic acid, and chlorine as processing aids, which is a Canadian-standard bleaching approach. Shredded carrot is listed as a separate ingredient. The shortening blend uses canola oil, palm oil, modified palm oil, and modified palm kernel oil with polysorbate 60. Canola and/or soy oils are included. Cream cheese contains milkfat, nonfat milk, and whey — dairy allergens. Liquid whole eggs and egg whites are present (egg allergen). A syrup blend uses glucose, sugar, molasses, and salt. Dairy appears throughout via whey and partially skimmed milk. Margarine contains soybean oil, palm oil, soy lecithin (soy allergen), and annatto and turmeric colors. Synthetic dyes FD&C Yellow 6, Yellow 5 (tartrazine), and Blue 1 are explicitly named, along with beta-carotene. Spices including cloves and ginger round out the flavor profile.

Nutritionally, this product provides 400 calories per 100 grams. Fat is 21.33g per 100g, carbohydrates are 49.33g per 100g, and protein is 2.67g per 100g, with fiber at 1.30g. Major allergens include wheat, dairy, eggs, and soy. Not suitable for gluten-free, dairy-free, or egg-free diets.

Ingredients

ICING SUGAR, GRANULATED CANE SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, BENZOYL PEROXIDE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID, CHLORINE), SHREDDED CARROT, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), VEGETABLE OILS (CANOLA AND/OR SOY), CREAM CHEESE (MILKFAT, NONFAT MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, WHEY), LIQUID WHOLE EGGS, LIQUID EGG WHITES, SYRUP (GLUCOSE, SUGAR, WATER, MOLASSES, SALT), WATER, FOOD STARCH-MODIFIED, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NUTMEG, CARAMEL COLOR, CINNAMON, WHEY (MILK), BAKING SODA, ARTIFICIAL AND NATURAL FLAVOR, RICE STARCH, CITRUS FIBER, SODIUM ACID PYROPHOSPHATE, DEXTROSE, GLUCOSE SYRUP, MARGARINE SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), PARTIALLY SKIMMED MILK, MOLASSES, CITRIC ACID, VINEGAR, GUM ARABIC, CELLULOSE GUM, XANTHAN GUM, FD&C YELLOW #6, YELLOW #5 (CONTAINS TARTRAZINE), BLUE #1, BETA CAROTENE (COLOR), CLOVES, GINGER.

Calorie Breakdown

At 400 calories per 100 grams, CARROT FLAVORED CAKE WITH CREAM CHEESE ICING, CARROT WITH CREAM CHEESE ICING gets 3% of its calories from protein, 49% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — CARROT FLAVORED CAKE WITH CREAM CHEESE ICING, CARROT WITH CREAM CHEESE ICING

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