GLUTEN-FREE PIE CRUSTS vs TOPS
Nutrition comparison per 100 g serving
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TOPS wins in 8 out of 14 nutrient categories
GLUTEN-FREE PIE CRUSTS: 3
vs
TOPS: 8
(3 ties)
Overview
| Nutrient | GLUTEN-FREE PIE CRUSTS | TOPS | Winner |
|---|---|---|---|
| Calories | 417 cal | 246 cal | |
| Protein | 4.2 g | 8.8 g | |
| Carbs | 50 g | 52.6 g | |
| Fat | 25 g | 0 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE PIE CRUSTS | TOPS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.5 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN-FREE PIE CRUSTS | TOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 0 MG | |
| Iron, Fe | 0 MG | 3.2 MG | |
| Potassium, K | 75 MG | 0 MG | |
| Sodium, Na | 479 MG | 526 MG |