GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE vs SLICED POUND CAKE
Nutrition comparison per 100 g serving
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GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE wins in 8 out of 12 nutrient categories
GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE: 8
vs
SLICED POUND CAKE: 2
(2 ties)
Overview
| Nutrient | GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Calories | 316 cal | 440 cal | |
| Protein | 2 g | 5.3 g | |
| Carbs | 44 g | 54.7 g | |
| Fat | 14 g | 22.7 g | |
| Fiber | 2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 112 MG | 53 MG | |
| Iron, Fe | 2 MG | 1.0 MG | |
| Potassium, K | 215 MG | 0 MG | |
| Sodium, Na | 140 MG | 333 MG |