FRESH & EASY, SLICED POUND CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 53 MG | 4% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 333 MG | 14% |
About SLICED POUND CAKE
Fresh and Easy Sliced Pound Cake is a traditional-style pound cake made with enriched unbleached wheat flour, sugar, canola oil, eggs, buttermilk, and evaporated milk, leavened with baking powder, and flavored with ground lemon and natural flavor. Per 100 g it delivers 440 calories, 54.67 g carbohydrates, 22.67 g fat, and 5.33 g protein, with no fiber. Carrageenan in the evaporated milk component helps emulsify. Dipotassium phosphate buffers the evaporated milk pH. Ground lemon -- the whole fruit form -- provides a more rounded citrus note than extract alone. Contains wheat, milk, and eggs. Sliced and ready for immediate consumption, this pound cake suits simple desserts or a base for strawberry shortcake-style presentations.
Ingredients
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL, EGGS, BUTTERMILK (LOW FAT MILK, NONFAT MILK, SALT), EVAPORATED MILK (MILK DIPOTASSIUM PHOSPHATE, CARRAGEENAN , VITAMIN D3), SALT, GROUND LEMON (LEMON), BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CORN STARCH), NATURAL FLAVOR, WATER.
Calorie Breakdown
At 440 calories per 100 grams, SLICED POUND CAKE gets 5% of its calories from protein, 50% from carbohydrates, and 46% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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