GLUTEN-FREE GREEK PIZZA vs GLUTEN-FREE MARGHERITA PIZZA
Nutrition comparison per 100 g serving
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GLUTEN-FREE MARGHERITA PIZZA wins in 5 out of 10 nutrient categories
GLUTEN-FREE GREEK PIZZA: 4
vs
GLUTEN-FREE MARGHERITA PIZZA: 5
(1 ties)
Overview
| Nutrient | GLUTEN-FREE GREEK PIZZA | GLUTEN-FREE MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Calories | 251 cal | 243 cal | |
| Protein | 7.0 g | 7.9 g | |
| Carbs | 19.6 g | 20.3 g | |
| Fat | 16.6 g | 14.7 g | |
| Fiber | 0.5 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE GREEK PIZZA | GLUTEN-FREE MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.5 MG | 5.1 MG |
Minerals
| Mineral | GLUTEN-FREE GREEK PIZZA | GLUTEN-FREE MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 176 MG | 113 MG | |
| Iron, Fe | 0.7 MG | 0.4 MG | |
| Sodium, Na | 327 MG | 220 MG |