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French toast vs Bread, oat bran

Nutrition comparison per 100 g serving

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Bread, oat bran wins in 15 out of 29 nutrient categories
French toast: 12 vs Bread, oat bran: 15 (2 ties)

Overview

Nutrient French toast Bread, oat bran Winner
Calories 213 cal 259 cal
Protein 7.4 g 11.4 g
Carbs 32.1 g 43.7 g
Fat 6.1 g 4.8 g
Fiber 1.1 g 4.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin French toast Bread, oat bran Winner
Choline, total 0 MG 16.1 MG
Folate, total 52 UG 69 UG
Niacin 2.7 MG 4.8 MG
Pantothenic acid 0.9 MG 0.1 MG
Riboflavin 0.4 MG 0.3 MG
Thiamin 0.3 MG 0.4 MG
Vitamin A, RAE 54 UG 2 UG
Vitamin B-12 1.7 UG 0 UG
Vitamin B-6 0.5 MG 0.0 MG
Vitamin C, total ascorbic acid 0.3 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.5 MG
Vitamin K (phylloquinone) 0 UG 1.3 UG

Minerals

Mineral French toast Bread, oat bran Winner
Calcium, Ca 107 MG 71 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 2.2 MG 3.4 MG
Magnesium, Mg 17 MG 34 MG
Manganese, Mn 0.2 MG 0.8 MG
Phosphorus, P 139 MG 116 MG
Potassium, K 134 MG 123 MG
Selenium, Se 16.7 UG 33 UG
Sodium, Na 495 MG 387 MG
Zinc, Zn 0.8 MG 1.1 MG
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