Frankfurter vs Beans
Nutrition comparison per 100 g serving
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Beans wins in 16 out of 29 nutrient categories
Frankfurter: 9
vs
Beans: 16
(4 ties)
Overview
| Nutrient | Frankfurter | Beans | Winner |
|---|---|---|---|
| Calories | 233 cal | 339 cal | |
| Protein | 19.6 g | 21.3 g | |
| Carbs | 7.7 g | 63.3 g | |
| Fat | 13.7 g | 0.9 g | |
| Fiber | 3.9 g | 15.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Frankfurter | Beans | Winner |
|---|---|---|---|
| Choline, total | 84.2 MG | 0 MG | |
| Folate, total | 78 UG | 444 UG | |
| Niacin | 3.1 MG | 2.0 MG | |
| Pantothenic acid | 0.8 MG | 0.9 MG | |
| Riboflavin | 0.8 MG | 0.2 MG | |
| Thiamin | 0.4 MG | 0.9 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 2.4 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 1.9 MG | 0.2 MG | |
| Vitamin K (phylloquinone) | 0 UG | 5.6 UG |
Minerals
| Mineral | Frankfurter | Beans | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 160 MG | |
| Copper, Cu | 0.7 MG | 1 MG | |
| Iron, Fe | 1.4 MG | 8.7 MG | |
| Magnesium, Mg | 18 MG | 160 MG | |
| Manganese, Mn | 0 MG | 1 MG | |
| Phosphorus, P | 344 MG | 440 MG | |
| Potassium, K | 98 MG | 1,500 MG | |
| Selenium, Se | 7.4 UG | 3.2 UG | |
| Sodium, Na | 471 MG | 9 MG | |
| Zinc, Zn | 1.2 MG | 2.2 MG |