FLATOUT vs ORGANIC ROASTED GARLIC BATARD
Nutrition comparison per 100 g serving
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FLATOUT wins in 6 out of 11 nutrient categories
FLATOUT: 6
vs
ORGANIC ROASTED GARLIC BATARD: 2
(3 ties)
Overview
| Nutrient | FLATOUT | ORGANIC ROASTED GARLIC BATARD | Winner |
|---|---|---|---|
| Calories | 189 cal | 246 cal | |
| Protein | 13.2 g | 8.8 g | |
| Carbs | 37.7 g | 50.9 g | |
| Fat | 2.8 g | 0.9 g | |
| Fiber | 11.3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLATOUT | ORGANIC ROASTED GARLIC BATARD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FLATOUT | ORGANIC ROASTED GARLIC BATARD | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 2.7 MG | 0.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 491 MG | 544 MG |