EVAPORATED FAT FREE MILK vs 2% REDUCED FAT MILK
Nutrition comparison per 100 g serving
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EVAPORATED FAT FREE MILK wins in 7 out of 12 nutrient categories
EVAPORATED FAT FREE MILK: 7
vs
2% REDUCED FAT MILK: 2
(3 ties)
Overview
| Nutrient | EVAPORATED FAT FREE MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calories | 83 cal | 50 cal | |
| Protein | 6.7 g | 3.3 g | |
| Carbs | 13.3 g | 5 g | |
| Fat | 0 g | 2.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EVAPORATED FAT FREE MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Riboflavin | 0.3 MG | 0 MG |
Minerals
| Mineral | EVAPORATED FAT FREE MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 267 MG | 123 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 200 MG | 0 MG | |
| Potassium, K | 367 MG | 143 MG | |
| Sodium, Na | 133 MG | 48 MG |