EUROPEAN BREADS BAKERY vs COUNTRY WHITE BREAD
Nutrition comparison per 100 g serving
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COUNTRY WHITE BREAD wins in 8 out of 16 nutrient categories
EUROPEAN BREADS BAKERY: 4
vs
COUNTRY WHITE BREAD: 8
(4 ties)
Overview
| Nutrient | EUROPEAN BREADS BAKERY | COUNTRY WHITE BREAD | Winner |
|---|---|---|---|
| Calories | 321 cal | 302 cal | |
| Protein | 7.1 g | 9.3 g | |
| Carbs | 50 g | 53.5 g | |
| Fat | 10.7 g | 7.0 g | |
| Fiber | 3.6 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EUROPEAN BREADS BAKERY | COUNTRY WHITE BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 112 UG | |
| Niacin | 0 MG | 4.7 MG | |
| Riboflavin | 0 MG | 0.7 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | EUROPEAN BREADS BAKERY | COUNTRY WHITE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 140 MG | |
| Iron, Fe | 3.2 MG | 2.3 MG | |
| Potassium, K | 0 MG | 70 MG | |
| Sodium, Na | 275 MG | 698 MG |