ENGLISH MUFFINS vs 100% WHOLE WHEAT SLICED BREAD
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT SLICED BREAD wins in 8 out of 13 nutrient categories
ENGLISH MUFFINS: 3
vs
100% WHOLE WHEAT SLICED BREAD: 8
(2 ties)
Overview
| Nutrient | ENGLISH MUFFINS | 100% WHOLE WHEAT SLICED BREAD | Winner |
|---|---|---|---|
| Calories | 211 cal | 240 cal | |
| Protein | 8.8 g | 12 g | |
| Carbs | 42.1 g | 40 g | |
| Fat | 1.8 g | 3 g | |
| Fiber | 5.3 g | 6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENGLISH MUFFINS | 100% WHOLE WHEAT SLICED BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.4 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 8.4 MG | 0 MG |
Minerals
| Mineral | ENGLISH MUFFINS | 100% WHOLE WHEAT SLICED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 120 MG | |
| Iron, Fe | 1.9 MG | 2.2 MG | |
| Sodium, Na | 404 MG | 520 MG |