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Egg vs Milk, filled

Nutrition comparison per 100 g serving

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Egg wins in 20 out of 29 nutrient categories
Egg: 20 vs Milk, filled: 7 (2 ties)

Overview

Nutrient Egg Milk, filled Winner
Calories 147 cal 63 cal
Protein 12.3 g 3.3 g
Carbs 1.0 g 4.7 g
Fat 10.0 g 3.4 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Egg Milk, filled Winner
Choline, total 268.3 MG 15 MG
Folate, total 87 UG 5 UG
Niacin 0.1 MG 0.1 MG
Pantothenic acid 1.6 MG 0.3 MG
Riboflavin 0.5 MG 0.1 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 171 UG 2 UG
Vitamin B-12 1 UG 0.3 UG
Vitamin B-6 0.2 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0.9 MG
Vitamin D (D2 + D3) 2.6 UG 0 UG
Vitamin E (alpha-tocopherol) 0.7 MG 0.1 MG
Vitamin K (phylloquinone) 0.3 UG 0.8 UG

Minerals

Mineral Egg Milk, filled Winner
Calcium, Ca 62 MG 128 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 1.7 MG 0.1 MG
Magnesium, Mg 9 MG 13 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 193 MG 97 MG
Potassium, K 135 MG 139 MG
Selenium, Se 37.2 UG 2 UG
Sodium, Na 128 MG 57 MG
Zinc, Zn 1.3 MG 0.4 MG
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