EGG REPLACER vs GRADE A MEDIUM BROWN EGGS
Nutrition comparison per 100 g serving
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GRADE A MEDIUM BROWN EGGS wins in 13 out of 18 nutrient categories
EGG REPLACER: 3
vs
GRADE A MEDIUM BROWN EGGS: 13
(2 ties)
Overview
| Nutrient | EGG REPLACER | GRADE A MEDIUM BROWN EGGS | Winner |
|---|---|---|---|
| Calories | 375 cal | 136 cal | |
| Protein | 0 g | 13.6 g | |
| Carbs | 100 g | 0 g | |
| Fat | 0 g | 9.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EGG REPLACER | GRADE A MEDIUM BROWN EGGS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 27 UG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Vitamin B-12 | 0 UG | 0.9 UG | |
| Vitamin B-6 | 0 MG | 0.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 2 UG |
Minerals
| Mineral | EGG REPLACER | GRADE A MEDIUM BROWN EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 2,550 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Phosphorus, P | 0 MG | 205 MG | |
| Potassium, K | 25 MG | 0 MG | |
| Selenium, Se | 0 UG | 32 UG | |
| Sodium, Na | 125 MG | 136 MG | |
| Zinc, Zn | 0 MG | 1.4 MG |