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Egg vs Cheese, mozzarella

Nutrition comparison per 100 g serving

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Egg wins in 19 out of 29 nutrient categories
Egg: 19 vs Cheese, mozzarella: 7 (3 ties)

Overview

Nutrient Egg Cheese, mozzarella Winner
Calories 185 cal 254 cal
Protein 13.9 g 24.3 g
Carbs 1.4 g 2.8 g
Fat 13.3 g 15.9 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Egg Cheese, mozzarella Winner
Choline, total 263.4 MG 15.4 MG
Folate, total 76 UG 9 UG
Niacin 0.2 MG 0.1 MG
Pantothenic acid 1.8 MG 0.1 MG
Riboflavin 0.4 MG 0.3 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 187 UG 127 UG
Vitamin B-12 5.1 UG 0.8 UG
Vitamin B-6 0.2 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 1.7 UG 0.3 UG
Vitamin E (alpha-tocopherol) 1.3 MG 0.1 MG
Vitamin K (phylloquinone) 0.4 UG 1.6 UG

Minerals

Mineral Egg Cheese, mozzarella Winner
Calcium, Ca 60 MG 782 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 3.6 MG 0.2 MG
Magnesium, Mg 16 MG 23 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 208 MG 463 MG
Potassium, K 210 MG 84 MG
Selenium, Se 36.9 UG 14.4 UG
Sodium, Na 138 MG 619 MG
Zinc, Zn 1.3 MG 2.8 MG
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