Egg custards vs Frostings
Nutrition comparison per 100 g serving
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Egg custards wins in 18 out of 29 nutrient categories
Egg custards: 18
vs
Frostings: 9
(2 ties)
Overview
| Nutrient | Egg custards | Frostings | Winner |
|---|---|---|---|
| Calories | 122 cal | 359 cal | |
| Protein | 4.0 g | 1.4 g | |
| Carbs | 17.6 g | 72.2 g | |
| Fat | 4 g | 7.2 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Egg custards | Frostings | Winner |
|---|---|---|---|
| Choline, total | 11.8 MG | 0 MG | |
| Folate, total | 9 UG | 2 UG | |
| Niacin | 0.1 MG | 0.1 MG | |
| Pantothenic acid | 0.7 MG | 0.1 MG | |
| Riboflavin | 0.2 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 52 UG | 69 UG | |
| Vitamin B-12 | 0.5 UG | 0.1 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0.1 MG | 0.1 MG | Tie |
| Vitamin D (D2 + D3) | 1.2 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.1 MG | 0.2 MG | |
| Vitamin K (phylloquinone) | 0.2 UG | 0.7 UG |
Minerals
| Mineral | Egg custards | Frostings | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 32 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Magnesium, Mg | 16 MG | 20 MG | |
| Manganese, Mn | 0.0 MG | 0.1 MG | |
| Phosphorus, P | 130 MG | 48 MG | |
| Potassium, K | 207 MG | 130 MG | |
| Selenium, Se | 6 UG | 1.6 UG | |
| Sodium, Na | 84 MG | 132 MG | |
| Zinc, Zn | 0.5 MG | 0.4 MG |