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Doughnuts vs Bread, white wheat

Nutrition comparison per 100 g serving

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Bread, white wheat wins in 21 out of 29 nutrient categories
Doughnuts: 6 vs Bread, white wheat: 21 (2 ties)

Overview

Nutrient Doughnuts Bread, white wheat Winner
Calories 403 cal 238 cal
Protein 6.4 g 10.7 g
Carbs 44.3 g 43.9 g
Fat 22.8 g 2.2 g
Fiber 1.2 g 9.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Doughnuts Bread, white wheat Winner
Choline, total 0 MG 8.1 MG
Folate, total 22 UG 127 UG
Niacin 0.7 MG 4.5 MG
Pantothenic acid 0.5 MG 0.5 MG
Riboflavin 0.1 MG 0.3 MG
Thiamin 0.9 MG 0.5 MG
Vitamin A, RAE 4 UG 0 UG
Vitamin B-12 0.1 UG 0 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0.1 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 7.7 UG

Minerals

Mineral Doughnuts Bread, white wheat Winner
Calcium, Ca 43 MG 684 MG
Copper, Cu 0.2 MG 0.1 MG
Iron, Fe 0.6 MG 4.9 MG
Magnesium, Mg 22 MG 26 MG
Manganese, Mn 0.3 MG 0.6 MG
Phosphorus, P 93 MG 103 MG
Potassium, K 108 MG 127 MG
Selenium, Se 0 UG 16.1 UG
Sodium, Na 342 MG 478 MG
Zinc, Zn 0.8 MG 1.0 MG
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