DILL PICKLE CLASSIC CRUNCH POTATO CHIPS vs OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS
Nutrition comparison per 100 g serving
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OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS wins in 6 out of 12 nutrient categories
DILL PICKLE CLASSIC CRUNCH POTATO CHIPS: 2
vs
OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS: 6
(4 ties)
Overview
| Nutrient | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 35.7 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | OLIVE OIL & HERBS FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 50 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Potassium, K | 925 MG | 1,250 MG | |
| Sodium, Na | 714 MG | 214 MG |