DELUXE ROAST BEEF SUB vs STEAK PLANT-BASED DELI SLICES
Nutrition comparison per 100 g serving
Ad 468x60
STEAK PLANT-BASED DELI SLICES wins in 7 out of 11 nutrient categories
DELUXE ROAST BEEF SUB: 3
vs
STEAK PLANT-BASED DELI SLICES: 7
(1 ties)
Overview
| Nutrient | DELUXE ROAST BEEF SUB | STEAK PLANT-BASED DELI SLICES | Winner |
|---|---|---|---|
| Calories | 194 cal | 211 cal | |
| Protein | 17.3 g | 26.3 g | |
| Carbs | 15.3 g | 14.0 g | |
| Fat | 7.7 g | 7.0 g | |
| Fiber | 0.4 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DELUXE ROAST BEEF SUB | STEAK PLANT-BASED DELI SLICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | DELUXE ROAST BEEF SUB | STEAK PLANT-BASED DELI SLICES | Winner |
|---|---|---|---|
| Calcium, Ca | 101 MG | 246 MG | |
| Iron, Fe | 2.2 MG | 2.1 MG | |
| Potassium, K | 0 MG | 754 MG | |
| Sodium, Na | 319 MG | 842 MG |