CRISPY CRAB RANGOON vs TOFU SCRAMBLE MADE WITH ORGANIC TOFU
Nutrition comparison per 100 g serving
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TOFU SCRAMBLE MADE WITH ORGANIC TOFU wins in 6 out of 11 nutrient categories
CRISPY CRAB RANGOON: 3
vs
TOFU SCRAMBLE MADE WITH ORGANIC TOFU: 6
(2 ties)
Overview
| Nutrient | CRISPY CRAB RANGOON | TOFU SCRAMBLE MADE WITH ORGANIC TOFU | Winner |
|---|---|---|---|
| Calories | 318 cal | 186 cal | |
| Protein | 9.4 g | 9.7 g | |
| Carbs | 37.7 g | 24.8 g | |
| Fat | 14.1 g | 5.3 g | |
| Fiber | 1.2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRISPY CRAB RANGOON | TOFU SCRAMBLE MADE WITH ORGANIC TOFU | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRISPY CRAB RANGOON | TOFU SCRAMBLE MADE WITH ORGANIC TOFU | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 44 MG | |
| Iron, Fe | 2.1 MG | 1.3 MG | |
| Potassium, K | 0 MG | 159 MG | |
| Sodium, Na | 494 MG | 425 MG |