Cream, sour vs Cheese food
Nutrition comparison per 100 g serving
Ad 468x60
Cheese food wins in 21 out of 29 nutrient categories
Cream, sour: 5
vs
Cheese food: 21
(3 ties)
Overview
| Nutrient | Cream, sour | Cheese food | Winner |
|---|---|---|---|
| Calories | 135 cal | 330 cal | |
| Protein | 2.9 g | 16.9 g | |
| Carbs | 4.3 g | 8.6 g | |
| Fat | 12 g | 25.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cream, sour | Cheese food | Winner |
|---|---|---|---|
| Choline, total | 19.2 MG | 29.9 MG | |
| Folate, total | 11 UG | 7 UG | |
| Niacin | 0.1 MG | 0.2 MG | |
| Pantothenic acid | 0.4 MG | 0.9 MG | |
| Riboflavin | 0.1 MG | 0.4 MG | |
| Thiamin | 0.0 MG | 0.0 MG | Tie |
| Vitamin A, RAE | 102 UG | 240 UG | |
| Vitamin B-12 | 0.3 UG | 1.3 UG | |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0.2 UG | 2.5 UG | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.6 MG | |
| Vitamin K (phylloquinone) | 0.6 UG | 2.6 UG |
Minerals
| Mineral | Cream, sour | Cheese food | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 682 MG | |
| Copper, Cu | 0.0 MG | 0.0 MG | |
| Iron, Fe | 0.1 MG | 0.3 MG | |
| Magnesium, Mg | 10 MG | 27 MG | |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 95 MG | 438 MG | |
| Potassium, K | 129 MG | 255 MG | |
| Selenium, Se | 2.1 UG | 19.6 UG | |
| Sodium, Na | 89 MG | 1,441 MG | |
| Zinc, Zn | 0.5 MG | 2.3 MG |