Cranberry sauce vs Figs
Nutrition comparison per 100 g serving
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Figs wins in 20 out of 29 nutrient categories
Cranberry sauce: 4
vs
Figs: 20
(5 ties)
Overview
| Nutrient | Cranberry sauce | Figs | Winner |
|---|---|---|---|
| Calories | 160 cal | 69 cal | |
| Protein | 1.1 g | 0.4 g | |
| Carbs | 40.6 g | 18.0 g | |
| Fat | 0.0 g | 0.1 g | |
| Fiber | 1 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cranberry sauce | Figs | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 4.2 MG | |
| Folate, total | 0 UG | 2 UG | |
| Niacin | 0 MG | 0.4 MG | |
| Pantothenic acid | 0 MG | 0.1 MG | |
| Riboflavin | 0 MG | 0.0 MG | |
| Thiamin | 0 MG | 0.0 MG | |
| Vitamin A, RAE | 2 UG | 2 UG | Tie |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 1 MG | 1 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 0 UG | 4.2 UG |
Minerals
| Mineral | Cranberry sauce | Figs | Winner |
|---|---|---|---|
| Calcium, Ca | 3 MG | 27 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 0.6 MG | 0.3 MG | |
| Magnesium, Mg | 2 MG | 10 MG | |
| Manganese, Mn | 0.1 MG | 0.1 MG | |
| Phosphorus, P | 4 MG | 10 MG | |
| Potassium, K | 34 MG | 102 MG | |
| Selenium, Se | 0 UG | 0.2 UG | |
| Sodium, Na | 5 MG | 1 MG | |
| Zinc, Zn | 0.0 MG | 0.1 MG |