Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Crackers vs Bread, gluten-free

Nutrition comparison per 100 g serving

Ad 468x60
Crackers wins in 19 out of 29 nutrient categories
Crackers: 19 vs Bread, gluten-free: 5 (5 ties)

Overview

Nutrient Crackers Bread, gluten-free Winner
Calories 502 cal 320 cal
Protein 7.4 g 3.1 g
Carbs 61 g 52.8 g
Fat 25.3 g 10.7 g
Fiber 1.6 g 3.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Crackers Bread, gluten-free Winner
Choline, total 13.8 MG 0 MG
Folate, total 90 UG 0 UG
Niacin 4.0 MG 0 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.3 MG 0 MG
Thiamin 0.4 MG 0 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.0 MG 0 MG
Vitamin K (phylloquinone) 6.3 UG 0 UG

Minerals

Mineral Crackers Bread, gluten-free Winner
Calcium, Ca 120 MG 24 MG
Copper, Cu 0.2 MG 0.0 MG
Iron, Fe 3.6 MG 0.8 MG
Magnesium, Mg 27 MG 11 MG
Manganese, Mn 0.6 MG 0.2 MG
Phosphorus, P 228 MG 37 MG
Potassium, K 355 MG 92 MG
Selenium, Se 6.6 UG 0 UG
Sodium, Na 216 MG 528 MG
Zinc, Zn 0.7 MG 0.3 MG
Ad 728x90
Ask AI about Nutrition
Hi! Ask me anything about food and nutrition, health benefits, meal ideas, diets, or any food question.