CRACKERS vs THICK CUT CRISPBREADS MADE WITH FRENCH VELVET GREY SEA SALT
Nutrition comparison per 100 g serving
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CRACKERS wins in 6 out of 10 nutrient categories
CRACKERS: 6
vs
THICK CUT CRISPBREADS MADE WITH FRENCH VELVET GREY SEA SALT: 2
(2 ties)
Overview
| Nutrient | CRACKERS | THICK CUT CRISPBREADS MADE WITH FRENCH VELVET GREY SEA SALT | Winner |
|---|---|---|---|
| Calories | 486 cal | 500 cal | |
| Protein | 9.1 g | 7.1 g | |
| Carbs | 63.6 g | 53.6 g | |
| Fat | 22.7 g | 28.6 g | |
| Fiber | 4.5 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRACKERS | THICK CUT CRISPBREADS MADE WITH FRENCH VELVET GREY SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRACKERS | THICK CUT CRISPBREADS MADE WITH FRENCH VELVET GREY SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 318 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Sodium, Na | 545 MG | 536 MG |