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Cowpeas vs Tomato and vegetable juice

Nutrition comparison per 100 g serving

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Cowpeas wins in 15 out of 29 nutrient categories
Cowpeas: 15 vs Tomato and vegetable juice: 11 (3 ties)

Overview

Nutrient Cowpeas Tomato and vegetable juice Winner
Calories 29 cal 22 cal
Protein 4.1 g 0.6 g
Carbs 4.8 g 4.6 g
Fat 0.3 g 0.1 g
Fiber 0 g 0.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cowpeas Tomato and vegetable juice Winner
Choline, total 0 MG 7.2 MG
Folate, total 101 UG 21 UG
Niacin 1.1 MG 0.7 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.2 MG 0.0 MG
Thiamin 0.4 MG 0.0 MG
Vitamin A, RAE 36 UG 78 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.1 MG
Vitamin C, total ascorbic acid 36 MG 27.7 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 5.3 UG

Minerals

Mineral Cowpeas Tomato and vegetable juice Winner
Calcium, Ca 63 MG 11 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 1.9 MG 0.4 MG
Magnesium, Mg 43 MG 11 MG
Manganese, Mn 0.5 MG 0 MG
Phosphorus, P 9 MG 17 MG
Potassium, K 455 MG 193 MG
Selenium, Se 0.9 UG 0.5 UG
Sodium, Na 7 MG 58 MG
Zinc, Zn 0.3 MG 0.2 MG
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