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Cowpeas (blackeyes) vs Tomato products

Nutrition comparison per 100 g serving

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Cowpeas (blackeyes) wins in 15 out of 29 nutrient categories
Cowpeas (blackeyes): 15 vs Tomato products: 11 (3 ties)

Overview

Nutrient Cowpeas (blackeyes) Tomato products Winner
Calories 139 cal 41 cal
Protein 9.0 g 0.9 g
Carbs 25.1 g 8.8 g
Fat 0.7 g 0.7 g
Fiber 5 g 1.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cowpeas (blackeyes) Tomato products Winner
Choline, total 0 MG 13 MG
Folate, total 187 UG 14 UG
Niacin 0.8 MG 1.1 MG
Pantothenic acid 0.2 MG 0.2 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.2 MG 0.1 MG
Vitamin A, RAE 4 UG 41 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.2 MG
Vitamin C, total ascorbic acid 4 MG 13.2 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 1.2 MG
Vitamin K (phylloquinone) 0 UG 3.7 UG

Minerals

Mineral Cowpeas (blackeyes) Tomato products Winner
Calcium, Ca 26 MG 13 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 2.4 MG 0.8 MG
Magnesium, Mg 55 MG 21 MG
Manganese, Mn 0.9 MG 0.2 MG
Phosphorus, P 122 MG 38 MG
Potassium, K 441 MG 398 MG
Selenium, Se 3.6 UG 0.6 UG
Sodium, Na 6 MG 368 MG
Zinc, Zn 1.6 MG 0.3 MG
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