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Corn with red and green peppers vs Collards

Nutrition comparison per 100 g serving

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Collards wins in 20 out of 29 nutrient categories
Corn with red and green peppers: 6 vs Collards: 20 (3 ties)

Overview

Nutrient Corn with red and green peppers Collards Winner
Calories 75 cal 36 cal
Protein 2.3 g 3.0 g
Carbs 18.2 g 7.1 g
Fat 0.6 g 0.4 g
Fiber 0 g 2.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Corn with red and green peppers Collards Winner
Choline, total 0 MG 45.1 MG
Folate, total 34 UG 76 UG
Niacin 1.0 MG 0.6 MG
Pantothenic acid 0.4 MG 0.1 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 12 UG 575 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 8.8 MG 26.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 1.3 MG
Vitamin K (phylloquinone) 0 UG 623.2 UG

Minerals

Mineral Corn with red and green peppers Collards Winner
Calcium, Ca 5 MG 210 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 0.8 MG 1.1 MG
Magnesium, Mg 25 MG 30 MG
Manganese, Mn 0.0 MG 0.7 MG
Phosphorus, P 62 MG 27 MG
Potassium, K 153 MG 251 MG
Selenium, Se 0.6 UG 1.5 UG
Sodium, Na 347 MG 286 MG
Zinc, Zn 0.4 MG 0.3 MG
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