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Cookies vs Bread, cracked-wheat

Nutrition comparison per 100 g serving

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Bread, cracked-wheat wins in 18 out of 29 nutrient categories
Cookies: 9 vs Bread, cracked-wheat: 18 (2 ties)

Overview

Nutrient Cookies Bread, cracked-wheat Winner
Calories 467 cal 260 cal
Protein 6.1 g 8.7 g
Carbs 68.9 g 49.5 g
Fat 18.8 g 3.9 g
Fiber 0.8 g 5.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cookies Bread, cracked-wheat Winner
Choline, total 6.5 MG 0 MG
Folate, total 76 UG 61 UG
Niacin 3.2 MG 3.7 MG
Pantothenic acid 0.5 MG 0.5 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.4 MG 0.4 MG
Vitamin A, RAE 165 UG 0 UG
Vitamin B-12 0.4 UG 0.0 UG
Vitamin B-6 0.0 MG 0.3 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.4 UG 0 UG
Vitamin E (alpha-tocopherol) 0.6 MG 0 MG
Vitamin K (phylloquinone) 1.7 UG 0 UG

Minerals

Mineral Cookies Bread, cracked-wheat Winner
Calcium, Ca 29 MG 43 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 2.2 MG 2.8 MG
Magnesium, Mg 12 MG 52 MG
Manganese, Mn 0.2 MG 1.4 MG
Phosphorus, P 102 MG 153 MG
Potassium, K 111 MG 177 MG
Selenium, Se 8.4 UG 25.3 UG
Sodium, Na 282 MG 538 MG
Zinc, Zn 0.4 MG 1.2 MG
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