COOKED HAM vs PULLED PORK
Nutrition comparison per 100 g serving
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COOKED HAM wins in 6 out of 10 nutrient categories
COOKED HAM: 6
vs
PULLED PORK: 1
(3 ties)
Overview
| Nutrient | COOKED HAM | PULLED PORK | Winner |
|---|---|---|---|
| Calories | 107 cal | 141 cal | |
| Protein | 17.9 g | 14.1 g | |
| Carbs | 3.6 g | 29.4 g | |
| Fat | 3.6 g | 4.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED HAM | PULLED PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.4 MG |
Minerals
| Mineral | COOKED HAM | PULLED PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Sodium, Na | 1,000 MG | 565 MG |