Cocoa vs Frozen yogurts
Nutrition comparison per 100 g serving
Ad 468x60
Cocoa wins in 18 out of 29 nutrient categories
Cocoa: 18
vs
Frozen yogurts: 9
(2 ties)
Overview
| Nutrient | Cocoa | Frozen yogurts | Winner |
|---|---|---|---|
| Calories | 220 cal | 160 cal | |
| Protein | 18.1 g | 4 g | |
| Carbs | 58.3 g | 24.9 g | |
| Fat | 13.1 g | 6 g | |
| Fiber | 29.8 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cocoa | Frozen yogurts | Winner |
|---|---|---|---|
| Choline, total | 11.4 MG | 0 MG | |
| Folate, total | 32 UG | 11 UG | |
| Niacin | 2.4 MG | 0.3 MG | |
| Pantothenic acid | 0.3 MG | 0.7 MG | |
| Riboflavin | 0.5 MG | 0.2 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 0 UG | 44 UG | |
| Vitamin B-12 | 0 UG | 0.3 UG | |
| Vitamin B-6 | 0.1 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0.3 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.1 MG | 0 MG | |
| Vitamin K (phylloquinone) | 2.4 UG | 0 UG |
Minerals
| Mineral | Cocoa | Frozen yogurts | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 147 MG | |
| Copper, Cu | 3.6 MG | 0.1 MG | |
| Iron, Fe | 15.5 MG | 1.3 MG | |
| Magnesium, Mg | 476 MG | 27 MG | |
| Manganese, Mn | 3.7 MG | 0.1 MG | |
| Phosphorus, P | 728 MG | 139 MG | |
| Potassium, K | 2,509 MG | 261 MG | |
| Selenium, Se | 13.2 UG | 2.4 UG | |
| Sodium, Na | 19 MG | 98 MG | |
| Zinc, Zn | 6.4 MG | 0.5 MG |