CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS vs EGG ROLLS CHICKEN
Nutrition comparison per 100 g serving
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CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS wins in 7 out of 12 nutrient categories
CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS: 7
vs
EGG ROLLS CHICKEN: 3
(2 ties)
Overview
| Nutrient | CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS | EGG ROLLS CHICKEN | Winner |
|---|---|---|---|
| Calories | 240 cal | 176 cal | |
| Protein | 9.3 g | 8.2 g | |
| Carbs | 24 g | 24.7 g | |
| Fat | 12 g | 4.7 g | |
| Fiber | 1.3 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS | EGG ROLLS CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS | EGG ROLLS CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 24 MG | |
| Iron, Fe | 1.1 MG | 0.9 MG | |
| Potassium, K | 173 MG | 0 MG | |
| Sodium, Na | 627 MG | 353 MG |